Spinach New Zealand
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There is a loyal group of gardeners that seek out and enjoy NZ Spinach. It has a strong, quite unique flavour - almost the opposite of Spinach Perpetual which has a lovely sweet flavour.
Unsure which one will suit you? - try them both! Soaking seeds in warm water for two to eight hours prior to sowing may help soften the seed coat and improve germination results.
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